Country: Germany

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Used for bittering in heavy German-style lagers. It imparts blackcurrant, fruity and spicy characters.

Category Hop varieties
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Used in lager, bock, wheat beer and sometimes pilsner. Hallertau Hersbrucker is a replacement for Hallertau Mittelfrueh. Both are delicate, flowery and spicy. Along with Saaz, Hallertau is the classic Continental European lager hop and is ideal for any l ...

Category Hop varieties
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Used in lager and pilsner. It is a disease-resistant Hallertau, but more aromatic than Hallertau Hersbrucker and Mittelfrueh.

Category Hop varieties
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Hersbrucker is drier and spicier than Hallertauer. Hersbrucker is mild to semi strong but imparts pleasant characteristics, and is the most important aroma variety in Germany. It is used in lager, pilsner, bock and wheat beers. Mount Hood and Strisslespal ...

Category Hop varieties
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Category Hop varieties
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A continental hop, used in lager and similar to Saaz and Tettnang. It has a pleasant, slightly spicy aroma and is also widely used in German altbier. Spalter Select is almost identical and can be used in its place.

Category Hop varieties
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Spalter Select has a Hallertau-like aroma and used widely in pilsner. It is a replacement for traditional Spalt (Spalter).

Category Hop varieties