Developed in 1997. Pungent, almost flowery. A high-alpha-acid hop with a highly aromatic, pleasant profile. Similar to Columbus.
Spicy, citrusy, super-high alpha bittering hop from the Pacific North-West. German taste characteristics.
Despite its name, it is a variety of Fuggles, grown seedless in Slovenia. It is delicate and slightly spicy. It is used in many English ales, some Belgian ales and some lagers.
A high alpha hop and a replacement for Target. Similar to Northdown and Challenger.
A relatively new dwarf variety with clean bitterness and mild English aroma, similar to East Kent Goldings. Used in ales.
Bullion was first grown in 1919 and never took off even though it was one of the original high-alpha hops. Its popularity is declining. It is from Goldings stock, but does not have the flavor or aroma of Goldings. It is rich with an intense blackcurrant a ...
Whitbread Goldings Variety is something of a misnoma for this hybrid hop, as it is actually classed as a Fuggles replacement. It is a traditional English hop with a pleasant, sweet, fruity aroma.
Low aroma means Sticklebract is only used for bittering.
Used in US ales, German-style lagers and pilsners. Sterling is a Northwest hop developed with more than 50 per cent Czech Saaz. It is a very delicate hop with lots of noble character, but with a higher alpha than many other noble hops such as Saaz or Mitt ...
Used in lager, American ales and pilsner. It is a noble-type hop, with aroma similar to Tettnang and decent alpha acid for bittering.
Spalter Select has a Hallertau-like aroma and used widely in pilsner. It is a replacement for traditional Spalt (Spalter).
A newer variety. James Boags claims its Honey Porter was the first commercial beer to use this hop, in 2003.
Used as an aroma hop in ale, lager, pilsner and wheat beers, and for late hopping ales. A recent strain that is a cross between Hallertau Mittelfrueh and a Saaz clone. It has a nice, strong floral aroma and a hint of spice, similar to Saaz. It is a well r ...
Galaxy has a distinctive aroma, described variously as a combination of citrus and passionfruit, or passionfruit and peach. First bred in 1994. Used in many Australian craft beers, perhaps most famously in Stone & Wood's Pacific Ale.
Used in German-style beers, and US pale ale and porter. It has a pleasant, slightly crisp, spicy aroma and can be used for most lagers except pilsner. Similar aroma to Hallertauer Mittelfrueh. It can also be used sparingly for a slightly spicy, green-hop ...
Sorachi Ace is a hop that is increasing in popularity. Its distinctive flavour has been described as lemon/bubblegum and is said by some to impart a dill pickle flavour!
Centennial has a spicy, floral, citrus aroma like Cascade but a much higher bitterness. Quite popular in the US. Released in 1990.